Ingredients:
1 x 400g tuna in spring water, spring water drained
1 teaspoon of curry powder
1/2 cup of mayonnaise, light
Turkish rolls, cut in half, lengthways
Margarine
Flat bed toaster
Method:
In a bowl add the tuna, curry powder and mayonnaise. Mix until all combined thoroughly. Set aside.
Slice Turkish rolls in half lengthways and put some margarine on the top side.
Put the tuna mix on the bottom side of the Turkish roll (the side without the margarine) and top with grated cheese.
Put the top on (the side with the margarine) and put on the flat bed toaster. Cook on "toast" for about 5 minutes.
Cut in half and serve.
Enjoy!
Having grown up with cooking being something fun to do rather than a chore, my Mum and my Grandmother showing me their love of cooking for their families. Now I get to share the cooking experience with my Son. I have decided to put my recipes that I have collected over the years on this blog to share with you. Enjoy.
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