Ingredients:
190g butter, unsalted
60g icing sugar, sifted
60g custard powder
190g plain flour
Method:
Cream butter and icing sugar together.
Add custard powder and plain flour and mix to just combined.
Roll into balls about the size of a walnut. Place on a lined baking tray and press down lightly with a fork.
Cook for 17 to 20 minutes on 160 degrees.
Cool completely before putting icing on.
Sandwich together passionfruit icing.
Link: Custard Powder
Having grown up with cooking being something fun to do rather than a chore, my Mum and my Grandmother showing me their love of cooking for their families. Now I get to share the cooking experience with my Son. I have decided to put my recipes that I have collected over the years on this blog to share with you. Enjoy.
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